Wai Wai Quick Spicy Cheese Noodles

Wai Wai Quick Spicy Cheese Noodles deliver a bold fusion of creamy cheese and fiery spice in a 100% vegetarian recipe. The rich cheese seasoning paired with spicy oil creates a perfectly balanced flavour - offering a satisfying kick for both cheese lovers and spice enthusiasts.

Category: Hot & Spicy

Nutritional Facts (Per 100g):
✓ Energy: 493 kcal (25% DV)
✓ Protein: 10g (20% DV)
✓ Carbohydrates: 62g (22% DV)
✓ Total Sugar: 3.5g
✓ Added Sugar: 2g (4% DV)
✓ Dietary Fiber: 2g (7% DV)
✓ Total Fat: 23g (29% DV)
✓ Saturated Fat: 11g (55% DV)
✓ Trans Fat: 0g
✓ Cholesterol: 0mg (0% DV)
✓ Sodium: 1276mg (55% DV)
✓ Calcium: 120mg (9% DV)
✓ Iron: 1mg (6% DV)

Ingredients:
✓ Noodles: Refined Wheat Flour (Maida), Edible Vegetable Oil (Palm), Iodised Salt, Wheat Gluten, Tapioca Starch, Flavour Enhancer (E621), Acidity Regulators (E170i, E451i, E500ii), Sugar, Thickener (E412), Riboflavin (E101)
✓ Seasoning: Sugar, Iodised Salt, Maltodextrin (E1400), Starch, Flavour Enhancers (E621, E627, E631), Milk Solids, Cheese Powder, Onion, Garlic, Black Pepper, Thickener (E414), Acidity Regulator (E330), Parsley, Emulsifying & Stabilizing Agent (E331iii), Anti-caking Agents (E470i, E551), Modified Starch (E1450), Preservatives (E200, E220)
✓ Flavoured Oil: Edible Vegetable Oil (Palm Olein), Red Dry Chilli, Capsicum Extract, Akabare Chilli, Paprika Extract (E160c), Leek Oil, Mustard Oil, Turmeric, Iodised Salt, Mustard Seed, Fennel, Cumin, Acidity Regulator (E260), Fenugreek, Soy Lecithin, Preservative (E211)
✓ Dehydrated Vegetables: Carrot, Green Peas, Dry Onion Leaves
✓ Contains natural & nature-identical flavouring substances and permitted natural colour

Allergen Advice:
✓ Contains Wheat, Soy, Mustard, Milk, and milk products

Note:
✓ Contains Monosodium Glutamate (not recommended for infants below 12 months)

Storage Instructions:
✓ Store in a cool, dry, and hygienic place
✓ Keep away from direct sunlight

Shelf Life:
✓ Best before 12 months from the date of manufacture ( December 2026 )