Pork Sukuti (Pork Jerky with Masala)

Pork Sukuti is a flavorful and aromatic dish, often associated with Nepali cuisine, made from dried or smoked pork that has been marinated in a mixture of spices. The pork is slow-cooked or air-dried, which intensifies the savory, smoky flavors. It's typically served as a snack, appetizer, or side dish, and pairs wonderfully with rice, flatbreads, or traditional chutneys. Pork Sukuti is a perfect choice for those who enjoy a rich, spicy, and tender meat experience.

weight- 85g

Ingredients: Pork Lion, White Pepper, Black Pepper, Red Chilli, Coriander, Cumin, Cinnamon, Paprika, Sodium Nitrate 

Serving Size:  3