Nepali Black Mishri (Kalo Mishri)

Nepali Rock Sugar Crystals, locally known as Mishri in Nepal, are naturally crystallized sugar pieces valued for their clean taste and gentle sweetness. Commonly used in beverages, desserts, and traditional preparations, these crystals dissolve slowly and enhance flavor without overpowering.

Key Features:
✓ Authentic Nepali rock sugar crystals (Mishri)
✓ Mild sweetness with natural crystal texture
✓ Ideal for tea, milk, desserts, and traditional use
✓ Hygienically packed for freshness
✓ Net Weight: 200 gms
✓ Brand: Himalayan Delight