Thakali Kalo Mustang Daal - (2lb / 907g)

Taste the legendary flavor of the mountains with Nepal Foods Thakali Kalo Mustang Daal. Sourced directly from the Mustang region of the Himalayas, these small black lentils are a cornerstone of the world-famous "Thakali Khana" meal. Grown in high-altitude, mineral-rich soil, Mustang lentils have a rich, creamy texture and a deep, earthy flavor.

Highly nutritious and packed with plant-based protein and fiber, this daal is traditionally slow-cooked with ghee and tempered with Jimbu (Himalayan aromatic herb) to unlock its full aroma. It is the ultimate comfort food for those seeking an authentic, wholesome Himalayan dining experience.

Highlights:

✓ Authentic Mustang Origin: Sourced from the high-altitude Mustang region, renowned for the best black lentils in Nepal
✓ Thakali Culinary Staple: Essential ingredient for a traditional Thakali Dal Bhat set
✓ Superior Texture: Cooks into a rich, creamy consistency with a natural buttery finish
✓ Nutritional Powerhouse: Naturally high in protein, iron, and dietary fiber
✓ Premium Quality: Carefully cleaned and packed to preserve natural volcanic soil nutrients

Product specifications:

✓ Net Weight: 2lb (32oz / 907g)
✓ Ingredients: Black Lentils (Mustang Daal)
✓ Origin: Product of Nepal (Himalayas)
✓ Best Before: July 2027 (As per image)
✓ Dietary Info: 100% Natural, Gluten-Free, Suitable for Vegans and Vegetarians