Chun Guang Ginger Coconut Candy

Discover the distinctive taste of Chun Guang Ginger Coconut Candy, a Hainan specialty that brings together the tropical richness of coconut with the warm, aromatic kick of ginger. Unlike many soft or chewy ginger sweets, this Chun Guang variety is a hard candy, offering a slowly dissolving sweetness followed by mild ginger warmth and coconut flavor.

Produced by Hainan Chunguang Foodstuff Co., Ltd., a confectionery manufacturer established in Hainan in 1996, Ginger Coconut Candy is one of the company's established products sold in international markets.

Each candy is individually wrapped, making it convenient for everyday snacking, sharing with family and friends, keeping at the office, adding to a candy bowl, or taking along while traveling. Choose from the compact 56g (2 oz) pouch or the larger 160g (5.6 oz) sharing pack.

✓ Classic ginger & coconut flavor combination
✓ Hard candy with sweet coconut flavor and a mild ginger kick
✓ Made with coconut and ginger ingredients
✓ Individually wrapped for freshness and convenient serving
✓ Great for home, office, travel, gatherings and sharing
✓ Halal-certified product line; Halal marking is also visible on your packages
✓ Made by Hainan Chunguang Foodstuff Co., Ltd.
✓ Origin: Hainan, China
✓ Available in 56g (2 oz) and 160g (5.6 oz) variants

Flavor: Ginger & Coconut
Candy Type: Hard Candy
Brand: Chun Guang
Available Sizes: 56g (2 oz) / 160g (5.6 oz)
Country of Origin: China
Manufacturer: Hainan Chunguang Foodstuff Co., Ltd.

Ingredients & Allergen Information

Ingredients can vary between package sizes and export formulations. A published 160g listing gives: coconut juice (25%), ginger juice (1%), sugar, high maltose, emulsifier (mono- and diglycerides of fatty acids/E471), and salt.

The current 56g product information uses a different formulation, including coconut milk, corn syrup, ginger juice, sugar and soy-derived ingredients, and identifies coconut and soybean as allergens.

For Mallko, I recommend displaying “Please refer to the product packaging for the most current ingredient and allergen information” rather than combining the two ingredient lists, since you are selling them as variants of one product.

Best before: October 19 | 2027